Inside the Kitchen: Milkweed in Traverse City

A cultural tour de force, Milkweed’s colorful cornucopia of global good stuff makes anything on its menu a feast for the eyes as well as the stomach.

What began as a side project for the acclaimed chefs of the aptly named Cook’s House next door has since taken on a life all its own.

Chef Jen’s travels heavily influence what’s on offer here, crafted with local ingredients and served in a local context, yet more at home half a world away in the heart of far-flung locales in India or Vietnam!

First-timers should check out the curry!

For more information, click here.

Categories: Inside the Kitchen