Sometimes, nothing sounds quite as good as a big juicy steak… and whether you’re celebrating something, hanging out with friends or just because, the Timbers Restaurant has you covered!
In a clearing on the South side of the Manistee National Forest–the family restaurant encapsulates some of the area’s rich lumbering history; an edge of the woods eatery with plates known for taking an ax to even the most ravenous appetite.
They are best known, again, for the steaks: quality aged sirloin, tenderloin, New York strip or the popular prime rib, roasted low and slow.
The pastas also come highly recommended–and if you’re looking for something share, order one of their signature thin-crust pizzas!
For more information, click .