From decadent pastries to hearty, scratch-made entrees–expect a lot out of whatever you choose to order at the Blue Heron.
Pretty much everything here is homemade as well, using local ingredients whenever possible.
Having a bakery on site definitely has its advantages–take home something from the glass case out front or a loaf of fresh-made sourdough (which is amazing and works its way into many of the menu items).
If you need gluten free–it’s not a problem here.
The menu changes frequently as well–you can expect to see something new and different on a regular basis!
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