Tasty Spooky Treats for Halloween

Strawberry Mummies & Ghosts

StrawberriesWhat you’ll need:

  • Fresh strawberries
  • White candy melts
  • White almond bark
  • Brown or black colored cookie icing
  • Coconut oil
  • Parchment paper or foil
  • Cookie sheet

Instructions:

  1. Wash your strawberries well and dry them.
  2. Melt your candy melts and white almond bark with a small spoonful of coconut oil (it will melt everything smoothly).
  3. Dip the strawberries into the melted mixture and place them on a parchment paper or foil lined cookie sheet.
  4. Wait for strawberries to dry. Once dried, drizzle some lines over a couple strawberries to make it look like a mummy. For ghosts, take a small spoon and dip it in the white melted mixture and create a little tail like a ghost.
  5. Once the strawberries dry, use cookie icing to create eyes and mouths on them.
  6. Enjoy! πŸ™‚

Spoooooky Dirt Cups

What you’ll need:

  • Pack of Oreos (I used regular and dark chocolate)Treats
  • Chocolate Jell-O pudding pack
  • Milk
  • Cool Whip
  • Gummy worms
  • Milano cookies
  • Red or black colored cookie icing
  • Small plastic cups

Instructions:

  1. Mix together Jell-O pudding mix and milk, following the instructions on the box. Chill in fridge for about 30 minutes to an hour.
  2. While pudding is chilling, grab your Milano cookies and cookie icing and write R.I.P. on the cookie. Set aside to dry.
  3. Grab your Oreos and smash them. I recommend doing it in a big tupperwear container and using a meat or potato masher (this will cause less mess).
  4. Take your pudding out of the fridge and mix in a couple spoonfuls of cool whip. Set aside.
  5. Take your plastic cup and fill a layer of crushed Oreos on the bottom. Then take your pudding mixture and layer it over the crushed Oreos. Continue this patter so you have about 4 layers, with crushed Oreos as your top and final layer.
  6. Place your R.I.P. Milano cookie into the cup to make your tombstone.
  7. Place gummy worms on top.
  8. Enjoy! πŸ™‚
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