Its springtime and the wineries on Old Mission Peninsula are waking up more and more with each passing day.
That means new vintages and ideas rolling out for many wineries – especially at Bonobo Winery in Traverse City.
They are releasing their 2018 Vintage for Bonobo including their rose made with Pinot Gris and their Chardonnay C.
Owner Todd Oosterhouse says 2018 was a great year because they had a lot of fruit forward flavors.
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