How to Make Two Holiday Cocktails with Long Road Distillers

It’s a long road from Grand Rapids to Boyne City.

And the Long Road Distillers are making spirits bright in their new location.

They joined the four crew in the Heritage House Kitchen on Friday to concoct some holiday-worthy libations.

Polish Falcon

  • 2 oz Long Road Vodka
  • 1/2 oz Fresh Lime Juice
  • 3-4 oz Ginger Beer

Add vodka, lime and ice to cocktail shaker and shake. Strain into metal mug, garnish with lime wheel and mint sprig.

Maple Wheat Toddy

  • 1 1/2 oz Maple Wheat Whisky
  • 1 oz Long Road Cinnamon Simple Syrup
  • 1 oz fresh lemon juice
  • 3-4 oz of hot water

Add whisky, simple syrup and fresh lemon to mug. Top with hot water and stir.  Garnish with lemon wheel.

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