Inside the Kitchen: Harwood Gold in Charlevoix

A menu full of farm-to-table offerings, from meat pies, salads and soups, to desserts and gourmet coffee, is what you’ll find at Harwood Gold.

Lurking just below the surface of pretty much everything inside, is one sweet legacy!

Harwood came about at the turn of the 19th century as a simple maple syrup harvesting operation and today, has grown to include literally dozens of products flavored with the family’s sweet signature.

For more information, click here.

Categories: Inside the Kitchen

Related Articles

Comments

comments