Enjoying ales by the rails.
Traverse City’s Filling Station Microbrewery has a great setting, but the magic really becomes obvious when you pair two of the Station’s best sellers– beer and pizza!
Wood-fired oven, check, brewery, check, classic combo? Check!
And, because it’s spring, there are some new offerings on tap worth exploring.
Charlie Tinker and Erin Malone check it out in this week’s BrewVine.
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