Living Right: Figuring Out Food Labels

Harvard experts say millions of pounds of food are wasted each year because people are confused over expiration dates.

And 40 percent of the U.S. food supply is thrown away because of food dating.

Katie Boomgaard explains when to keep and when to toss in today’s Living Right.

If eating past an expiration date still scares you, experts say your nose will tell you if it’s gone bad, not your eyes.

Categories: Living Right