Healthy Living: The Meat You Eat

Each year, 23,000 Americans die and eight million are hospitalized as a result of antibiotic resistant infections, and it has nothing to do with prescription medication. 

In Healthy Living we learn why you may want to take a closer look at what’s on your plate. 

So what should you look for?

Experts recommend buying meat labeled USDA Certified Organic. 

And if you’re handling raw meat, make sure to wash your hands.