Mascarpone Frosting - Northern Michigan's News Leader

Mascarpone Frosting

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2 cups Cold heavy cream
1 lb. Mascarpone cheese
1/2 cup Confectioners' sugar, sifted
Whisk heavy cream with a mixed on medium-high speed until stiff peaks form. Whisk together mascarpone and sugar in a bowl until smooth. Fold whipped cream into mascarpone mixture. Use immediately.
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